FoodOPS 2018 Call For Papers
Modelling and Simulation of Food Properties
Chair: (a) Mustafa Tahsin Yilmaz
Affiliation: (a) Yıldız Teknik Üniversitesi (Turkey)
Contact: (a) mtyilmaz13@gmail.com
Track Description
The track focuses on methodologies and technologies Liquid Food Processing including Modeling & Simulation based approaches. Researcher are invited to submit original articles on the following topics (additional topics related to liquid food processing are also welcome):
- Creep and recovery properties of visco-elastic foods.
- Time dependent fluids.
- Development of fitting simulation models describing the fluid behavior of fluid and semi-solid foods.
For further information please contact Mustafa Tahsin Yilmaz.
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